# JOB DETAILS

What You Need to Know

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Sterling Group of Hotels

Pastry Chef

Sterling Group of Hotels

Job Details

Full-time
On-site
Zimbabwe
Mid Level
TBA
Posted: 02 Apr 2026
Expires: 10 Apr 2026

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Job Description

Sterling Group of Hotels is seeking a skilled and creative Pastry Chef to prepare pastries desserts breads and baked goods while maintaining high standards of quality hygiene and presentation.

Duties & Responsibilities

  • Prepare pastries desserts breads and baked goods.
  • Maintain food quality hygiene and presentation standards.
  • Ensure consistency in production.
  • Work efficiently under pressure.

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Skills/Tags

pastry chef baking desserts hospitality kitchen food

Qualifications & Experience

  • Qualification in Culinary Arts Professional Cookery or Baking and Pastry.
  • At least 2 years experience in a similar role preferably in hospitality.
  • Strong knowledge of baking pastry preparation and food hygiene standards.
  • Ability to work under pressure.
  • Creative organised and passionate about pastry production.

Additional Information

Only shortlisted candidates will be contacted.

How to Apply?

Send your CV to vacancies@freshdelight.co.zw before 10 April 2026.
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Tip: Don’t forget to mention that you discovered this opportunity on the ZimCareerHub portal when applying. Happy job hunting!

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